Advantages:
- Consistency and Quality: Press out perfect pies every time in seconds.
- Speed and Efficiency: By automating the crust forming process, significantly reduce the time taken to prepare pies, allowing for higher output with less labor.
- Cost-Effectiveness: fantastic investment for small to medium-sized bakeries looking to scale up without a large capital outlay.
- Versatility: Make different types of crusts (flat, lattice, pocket pies) with the same equipment reduces the need for multiple machines, saving space and further reducing costs.
- Maintenance and Support: exceptional customer service from a small family run company.
- Customization: Inserts and accessories custom made to fit almost any tin or pan.